Recipe of Papad Paneer Cutlet Tasty

The Recipe For Making Papad  Paneer Cutlet.

Papad  Paneer Cutlet You can make Papad  Paneer Cutlet using 12 ingredients in 4 quick steps. The following is an easy way to make it.

Ingredients Required To Make Papad  Paneer Cutlet

  1. Prepare 1 cup of paneer.
  2. Add 2 of potato boiled.
  3. Prepare 4 of papad roasted.
  4. Fill 1/2 tsp of haldi powder.
  5. Add leaves of Few chopped coriander.
  6. Fill 2 tbsp of tomato sauce.
  7. Fill 1 tsp of red chilli sauce.
  8. Add 1 tsp of ginger, garlic and green chilli paste.
  9. Prepare 1 tsp of roasted cumin powder.
  10. Fill 1 tsp of garam masala.
  11. Prepare 1 tbsp of oil.
  12. Fill to taste of salt.

Step By Step To Make Papad  Paneer Cutlet

  1. 4 papad baked in micro oven and crushed it and keep aside.
  2. In a plate combine 2 boiled potatoes, 1 cup paneer 1/2 tsp haldi powder, 1 tsp red chilli sauce, 1 tsp ginger, garlic and green chilli paste, 1 tsp roasted cumin powder, 1 tsp garam masala, 1 tbsp oil and salt to taste. Mix...properly and knead a smooth dough..
  3. From the dough take a small ball and make a cutlet in shape. Once it is done. Heat non-stick pan. Add oil and shallow fry the cutlet till it is light brown in colour both the sides. Once it is done..
  4. Transfer to a plate. Garnish with fresh chopped coriander leaves and topping tomato sauce..................

That's how to make Papad  Paneer Cutlet Recipe.

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